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Pasture-fed lamb from Wales

Black Welsh Lamb

Award-winning, pasture-fed, organic, lamb from the edge of the Black Mountains

Category: Media

Market Kitchen: Big Adventure

Posted on November 18, 2010March 10, 2021 by blackwelshlamb in Media

Just discovered by accident that our film with chef Mark Sargeant is on Market Kitchen: Big Adventure on UKTV's Good Food Channel today and next Sunday. Mark visited the farm a few weeks ago, walked the ground with Sarah and tried trimming some sheep's feet with Nick before going on to cook some delicious Pen-y-Wyrlod … Continue reading Market Kitchen: Big Adventure →

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