Monthly Archives: February 2011

Oops!

Posted on February 19, 2011 by

Only yesterday I was smugly telling a friend that we were not starting lambing until the first week of April – (Remember the saying that Bonfire Night makes April Fools?). I went up to feed the sheep tonight and heard … Continue reading →

Posted in Abergavenny, About, Lamb, Market Kitchen, Organic, Welsh | Leave a comment